We artfully curate a delicious spread of local, seasonal + gourmet foods that are sure to please your guests!

All Signature Grazing Boards include a mix of seasonal produce, meats, cheeses + accoutrements. Individual items vary but we include about 12 oz of cheese + 8oz of meats per board.

Recent cheeses: Fromager d’Affinois (brie), Pumpkin Spice Beemster, Mango Ginger Stilton + more!

Deli-fresh, imported meats like prosciutto, mortadella, Genoa salami + spicy soppressata!

Suggested serving size is 8-10 guests.

Delivery + Lead Time

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• Boards will be delivered on your preferred delivery day within a morning or afternoon window.

• We need at least 48 hours to accommodate your order.

• Cutoff time for Thanksgiving orders (delivered Wednesday 11/24) is Tuesday 11/23 at 12pm.

• Closed Thanksgiving Day 11/25

• Closed Thursday 12/23 - Saturday 1/ 1 /2022

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Checkout our other board options, too!

The Standard Charcuterie Board: Spicy Soppressata, Genpa Salami, Vlaskaas Gourda, Fromager d’Affinois Brie, fresh fruit + sweet + savory accoutrements. This board is gluten-free. Nut-free option is available.

The Vegan Board: assorted plant-based nut cheeses + dips, crudite + fruit, sweet + savory accoutrements. This board is dairy-free, gluten-free and vegan.

The Dips Board: assorted vegetarian dips including chèvre + honey spread, beet hummus + garden fresh herbed olive oil plus crudite, fresh fruit + accoutrements. This board includes gluten-free crackers + a traditional French baguette. It can be made entirely gluten-free upon request.